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KMID : 0380620040360040683
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Korean Journal of Food Science and Technology
2004 Volume.36 No. 4 p.683 ~ p.687
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Research Notes : Distributions of Microorganisms and Identification of Pathogenic Bacteria Isolated in Raw Beef of Jangzorim
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김혜정/Kim HJ
남기진/이동선/백현동/Nam KJ/Lee DS/Paik HD
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Abstract
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KEYWORD
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Jangzorim, pathogenic bacteria, identification, enterotoxin
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Listed journal information
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